Natural Foods Cookbook Mary Estella 1985 PB Vegetarian Dairy-Free Cuisine Book
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Natural Foods Cookbook: Vegetarian Dairy-Free Cuisine by Mary Estella. Published by Japan Publications, Inc., this classic cookbook contains over 200 vegetarian, dairy-free recipes featuring wholesome natural ingredients and healthy cooking techniques. Recipes include: Soups Salads Vegetables Whole grains Beans Tofu & Tempeh Breads Desserts Sauces Complete menus The book also includes: Color photographs Cooking techniques Ingredient information Menu suggestions Kitchen tips for natural food preparation An excellent addition for collectors of vintage cookbooks, vegetarian cooks, macrobiotic enthusiasts, or anyone interested in healthy natural foods. ISBN: 0-87040-583-7 Printed in the USA. Item Specifics Book Title: Natural Foods Cookbook Subtitle: Vegetarian Dairy-Free Cuisine Author: Mary Estella Language: English Format: Paperback Publisher: Japan Publications, Inc. Publication Year: 1985 Edition: First Edition, Fourth Printing (August 1988) ISBN: 0-87040-583-7 Genre: Cookbooks Topic: Vegetarian Cooking, Dairy-Free Cooking, Natural Foods, Healthy Eating, Macrobiotic Cooking Features: Illustrated, Color Photographs Narrative Type: Nonfiction Intended Audience: Adults Country/Region of Manufacture: United States1185
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Natural Foods Cookbook Mary Estella 1985 PB Vegetarian Dairy-Free Cuisine Book
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